Grill Menus
The finest produce, seasonal ingredients, stylish surroundings and impeccable service. It all adds up to an unforgettable dining experience at our Dakota Grill in Glasgow.
All breakfasts are inclusive of filter coffee or tea and a selection of toast with preserves (gluten free available)
PORRIDGE
honey & cream
DAKOTA BREAKFAST
sausage, bacon, tomato, black pudding, potato scone, grilled mushroom, beans & choice of egg
VEGETARIAN BREAKFAST
vegetarian sausage, spinach, avocado, tomato, potato scone, grilled mushroom, beans & choice of egg
CHEF’S CONTINENTAL OFFERING
granola pot, fresh fruit, croissant, smoked salmon, meats & cheeses
ARGYLL SMOKED SALMON
scrambled eggs & toasted brioche
EGGS BENEDICT / FLORENTINE / ROYALE
poached egg & hollandaise
AVOCADO & POACHED EGG
toasted sourdough
Download Breakfast
£14
SEARED SCALLOPS
roast chicken wings, chorizo & lime
£9
BURATTA
Heritage tomatoes, beetroot & sourdough croutons
£9
CRISPY DUCK SALAD
watermelon, bean sprouts, spring onions, sesame & cashews
£8
SMOKED HADDOCK SOUFFLÉ
caviar beurre blanc & cheddar
£15
WHOLE DRESSED CRAB
Bloody Mary gel, radish & apple
£9
WYE VALLEY ASPARGAUS
poached egg, hollandaise, bacon & parmesan
£22
MONKFISH CURRY
fragrant rice, spiced onions & naan
£20
HAKE KIEV
pommes purée, seaweed & vanilla hollandaise
£22
LAMB RUMP
herb crust, olive, tomato & black garlic
£26
LEMON SOLE THERMIDOR
hand cut chips
£16
ASPARAGUS RISOTTO
lemon, courgette & parmesan
£18
ROAST CHICKEN
gnocchi, peas, pancetta & chicken butter sauce
Cooked simply over hot coals
£29
RIB EYE (12OZ)
£29
SIRLOIN (12OZ)
£33
FILLET (8OZ)
Sauces
£2.50
béarnaise | peppercorn | blue cheese | wild garlic butter
Accompaniments
£5
truffle mac ‘n’ cheese
£6
roast bone marrow & short rib
£7
king prawns, tomato & garlic
£8
hand dived scallops
£4
garlic mushrooms | summer greens | tomato & shallots
crispy cauliflower | garlic, ginger & sesame
french fries | hand cut chips | truffle mash
Download À la carte
Lunch at Dakota
2 Courses £19 | 3 Courses £22
Available Monday – Friday 12:00 – 17:00
Our fresh produce is seasonally sourced to bring you the very best in flavour and quality, so our dishes may vary. Our team would be delighted to confirm the availability of any dishes showcased on this sample menu ahead of your reservation, so please do contact us.
GRILLED MACKEREL
gooseberry, avocado & horseradish ice
TOMATO GAZPACHO
malt croutons, watermelon & mint
CAESAR CROQUETTES
chicken, parmesan & anchovy mayonnaise
SEA BASS
soy hollandaise, pak choi & peanuts
ROAST PORK LOIN
black pudding, hispi cabbage, apple & cider jus
TOASTED GNOCCHI
goat’s cheese, asparagus & broad beans
DOUGHNUT
caramel custard & chocolate
STRAWBERRY CHEESECAKE
elderflower & strawberry sorbet
BRIE DE MEAUX
frozen grapes, chutney & oatcakes
Download Market Menu
£8
CHOCOLATE DELICE
salted caramel ice cream
£7
CUSTARD TART
poached rhubarb & rhubarb sorbet
£9
RASPBERRY SOUFFLÉ
warm chocolate & vanilla ice cream
£12
CHEESE SELECTION
damson jelly, apple chutney & crackers
£6
ICE CREAM
vanilla | salted caramel | hazelnut
£6
SORBET
rhubarb | strawberry | coconut & lime
Download Dessert Menu
If you have an allergy or dietary requirement please keep us informed
